Greenmarket Find:Sheep Milk Ricotta

I was so delighted to find that Dancing Ewe farm now has a stand at the Union Square market on Fridays. I've enjoyed their caciotta (a hard, cow milk cheese rubbed with tomato paste) at Murray's Cheese, and it was great to see some other offerings from them-- especially the sheep milk ricotta! They have cow milk ricotta, too, which is what I purchased because they ran out of sheep early in the day. The cow ricotta was dense, creamy, and delicious. I loved it, and ate it Saturday morning with berries and raw honey. That's a great morning.